
COCKTAIL

Tomato $14
Tomato juice, yuzu juice, dashi, sake

Snap Pea $14
Snap pea puree, lemon, roku gin

Yuzu Mimosa $13
Homemade yuzu puree, prosecco and lemon

Kyuri $13
Cucumber, lime, mint, haku vodka
Basil $13
Basil, strawberry, nigori sake
Ume $14
Ume, rye, toki

Wakaba $14
Roku japanese gin, yuzu juice, organic tonic
Bonsai $15
Lime, shiso, japanese bourbon
YAKITORI

SPECIAL KUSHI

TORIAEZU

Oimo Salad $13
Original sweet potato salad with house greens, served with onion citrus dressing

Seaweed Salad $13
Mixed seaweed with sesame dressing

Edamame (VT) $5
Boiled soybeans with salt

Shishito Wasabi $6
Deep-fried shishito pepper tossed in wasabi-curry powder

*Salmon Tataki $15
Seared scottish salmon with avocado sauce

*Nonono Mix Tartare $16
Fresh tuna, salmon and yellowtail tartare served with wonton chips

*3kinds of Sashimi Set $35
Tuna, yellowtail, salmon
Add on - uni $20 / ikura $10

*Zuke Maguro $15
Marinated bluefin tuna sashimi with fresh jalapeño sauce

*Scallop Uni Carpaccio $20
Scallop, uni, seaweed, basil sauce
DIY HAND ROLL

SUSHI

*Oyako Roll $16
Spicy salmon and avocado roll topped with seared salmon, salmon roe

*Crunchy Tuna Tartare Roll $10
Avocado roll topped with spicy tuna, tempura flake, scallion

*Spicy Tuna Roll $7

Avocado Roll $6
MONO

Nasu Dengaku (VT) $11
Deep-fried eggplant with miso, nuts and scallion (VT)

Yaki Corn $8
Grilled corn with tobanjan, miso and parmesan

Kinoko $16
3 kinds of mushroom with balsamic vinegar sauce

Grilled Romaine $12
Charred lettuce with fried shallot, yuzu anchovy vinaigrette and parmigiano reggiano

Asparagus Goma Ae $11
Grilled asparagus topped with original sesame paste

NoNoNo Ribs $16
Japanese style smoked pork ribs with ponzu sauce

Ebi Katsu $18
Deep-fried shrimp with tartar sauce

Kara Age $13
Deep-fried chicken marinated in original sauce

Gyoza $10
Pan-fried homemade pork dumplings

American Wagyu Diced Steak $21
Diced steak with onion sauce

Basil Miso Hotate $16
Grilled scallop, cauliflower with basil miso sauce and parmesan cheese

Asari Buttered $20
Simmered littleneck clam with butter and truffle oil. Served with toast

Oden $18
fish cakes, chicken meatball, egg and radish in broth
Rice & Noodle

Beef Tongue Curry $20
Grilled beef tongue curry serve with side of rice

Cod Roe Cream Udon $13
Cod roe cream udon noodle with mushroom

Yasai Udon (VT) $14
Udon noodles with seasoned fried tofu, ume, shiso leaf, salted burdock & mushrooms in vegetable soup.
Vegetarian

Eel Bowl $26
Grilled eel over rice

Kani Fried Rice $14
Fried rice with snow crab, egg and scallion
RAMEN

Shoyu Ramen $18
soy sauce based chicken, pork and fish broth ramen topped with egg, bamboo shoot, and dried seaweed
*broth contains shellfish
Choice of pork or chicken chashu
Add Toppings
Extra noodles $2 / Extra soup $7 / Pork Chashu $4 / Chicken Chashu $4 / Minced pork $3 / Soft Boiled Egg $3/ bamboo shoot $2 / Scallion $1 / Dried Seaweed $1

Miso Tantan Ramen $18
spicy miso based chicken, pork and fish broth ramen topped with house made minced pork
*broth contains shellfish
Add Toppings
Extra noodles $2 / Extra soup $7 / Pork Chashu $4 / Chicken Chashu $4 / Minced pork $3 / Soft Boiled Egg $3/ bamboo shoot $2 / Scallion $1 / Dried Seaweed $1

Shio Ramen $18
salt based chicken, pork, and fish broth ramen broth, topped with egg, bamboo shoot, and dried seaweed *broth contains shellfish & nut, modifiable
Choice of pork or chicken chashu
Add Toppings
Extra noodles $2 / Extra soup $7 / Pork Chashu $4 / Chicken Chashu $4 / Minced pork $3 / Soft Boiled Egg $3/ bamboo shoot $2 / Scallion $1 / Dried Seaweed $1
DESSERT

Gateau Chocolat $12
Chocolate cake with vanilla ice cream
Kuro Goma $8
Black sesame panna cotta, whipped cream and biscuit

Suishingen (VT) $8
Rain drop pudding served with soy bean powder and kuromitsu sauce

Homemade Pudding $10
homemade pudding with whipped cream & strawberry

Matcha Mousse $12
matcha mousse, red bean, whipped cream, strawberry biscuit
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness